About Us
About Us
The doors at the New England House opened in 2015 and we have been a favorite for locals and tourists alike ever since. We strive to provide delicious, fresh food with a menu that has something for everyone.
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In January 2024, we purchased the New England House because of its excellent reputation for fresh, simple, delicious foods, a fun bar and a place for locals, like us, to hang out and enjoy a meal out year round. We are well versed in the restaurant industry as the owners of 6 additional restaurants between Maine and NH and knew we could continue the tradition.
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We hope you enjoy your visit!
Ian Miller (Wells, ME) and Morey Highbarger (Kennebunk, ME)
Serving classic favorites with a New England Twist
We strive to provide the freshest, highest quality ingredients at an affordable price in a family-friendly environment. Our menu includes classic favorites from BLTs and Tuna Melts to Shrimp Scampi and Baby Back Ribs. There is something to please everyone on our menu! Everything is made from scratch right down to our dipping sauces and dressings - if you haven't tried the Buttermilk Honey Mustard you are missing out!
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In the summer you will find our patio doors wide open and in the winter, the fire place is roaring. And with plenty of TVs you will never miss a sports game!
